gebackenes_hähnchen

Gebackenes Hähnchen süss-sauer können Sie zu Hause machen, speichern Sie die Kalorien, aber keine Geschmack zu opfern.

Wir alle lieben Ausgehen für Chinesen nehmen. Süß und sauer Huhn muss eine der Lieblingsgerichte, die in einem chinesischen Restaurant bestellt bekommen. Dieses Rezept kombiniert die den Geschmack, die jeder aufgeregt hat, aber da Sie dieses Rezept zu Hause, können Sie Geld sparen. Da dieses Rezept nicht frittiert man die Kalorien, die in der Regel kommt mit diesem Gericht zu sparen, aber Sie opfern Sie bitte keines der Geschmack. Rezept stammt von Sue A. Mertens Minick von Hazelwood, MO. Sie tatsächlich fand diese Webseite im Internet, und sie erweist sich als Familie zu sein.

Ertrag: 6-8 Portionen.

Gebackenes Hähnchen süss-sauer

• Rezept-Typ: Hauptgericht Rezepte, HГ¤hnchen Rezepte
• Zubereitungszeit: 10 Minuten
• Kochzeit: 40 Minuten
• Portionen: 6

Gebackenes Hähnchen süss-sauer gibt Ihnen Restaurant Geschmack ohne alle Restaurant Kalorien.

• 1 HГ¤hnchen, in die dienende StГјcke geschnitten
• 1/2 Tasse Mehl
• 1 TeelГ¶ffel Salz
• 1/4 TeelГ¶ffel schwarzer Pfeffer
• Sauce
• 1 (13 1/2 Unze) kann AnanasstГјcke
• 1 Tasse Zucker
• 1 EsslГ¶ffel MaisstГ¤rke
• 3/4 Tasse Apfelessig
• 1 EL Sojasauce
• 1/4 TeelГ¶ffel Ingwer
• 1 Huhn BrГјhwГјrfel
• 1 groГџe Green Pepper, in Streifen geschnitten

Mit Mehl waschen Huhn trocken und Mantel. Г–l erhitzen und braun das Huhn. Mit Salz und Pfeffer wГјrzen. Lassen Sie Ananas und fГјgen Sie genug Wasser, um die FlГјssigkeit abgelassen bis 1 1/4 Tassen zu machen. Mix-Sauce Zutaten und kochen fГјr 2 Minuten. GieГџen Sie diese Гјber das Huhn. FГјgen Sie Ananas und grГјnem Pfeffer. Backen bis sie weich sind, ca. 30 bis 40 Minuten bei 350 Grad.

Gebackenes Huhn Cordon Bleu Casserole

Hähnchen-Cordon-Bleu ist ein wunderbares Gericht, das eine Menge Zeit, um übernimmt. Sie können diesen Auflauf einfach in den Ofen zu machen, und erfassen den Geschmack, die dieses Gericht so besonders machen. Huhn mit Schinken und Käse eingewickelt im Inneren, wird dies in einer Schüssel mit Creme der Pilzsuppe gebacken.

Backed Hähnchen-Cordon-Blau Casserole

Gebackenes Huhn Cordon Bleu Casserole

• Rezept-Typ: Kasserolle-Rezepte, HГ¤hnchen Rezepte
• Zubereitungszeit: 10 Minuten
• Kochzeit: 45 Minuten
• Portionen: 6

Gebackenes Huhn Cordon Bleu Casserole

• 6 ohne Haut / ohne Knochen HГ¤hnchenbrust oder Oberschenkel
• 2 Dosen Creme oder Pilzsuppe
• 1 StГјck Schinken pro StГјck Huhn (I in der Regel verwendet Гјbrig gebliebenen, aber Sie kГ¶nnen deli Schinken genauso gut verwenden.
• 6 StГјck KГ¤se. BauernkГ¤se am besten funktioniert, aber ich habe Monterey Jack verwendet.
• Eine Suppendose von Milch
• Abschmecken

Kombinieren Sie Suppe und Milch in 9x13 Auflaufform und Ort Huhn. Legen Sie eine Scheibe Schinken auf jedem Stück und oben mit einer Scheibe Käse. Backen Sie bei 350 Grad 40-45 Minuten aufgedeckt. Mit Kartoffelpüree und einem vegetarischen dienen und warten Sie die Komplimente.

Gebackenes hähnchen

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Aber ganz bestimmt kommen wir öfters. Es war klasse.

Einfach nur phantastisch.

Zum Kesselchen

Mittagstisch für 6,80€

Außer Freitag 7,80€

11:30 Uhr-14:00 Uhr

Leberkäse mit Spiegelei dazu Kartoffelsalat

Spaghetti Bolognese mit Gemüse und Parmesan

Gebackenes Fischfilet mit hausgemachter Remoulade dazu Pellkartoffeln

Zum Kesselchen

Mittagstisch für 6,80€

Außer Freitag 7,80€

11:30 Uhr-14:00 Uhr

Sind auf einer außer Haus Messe

Schweinerückens teak mit Champignon-Rahm -Sauce dazu Spätzle

Hackfleisch-Kar toffel-Spitzkoh l-Auflauf mit Käse überbacken

Kabeljaufilet auf Wurzelgemüse mit Meerrettichsauc e

Zum Kesselchen

Mittagstisch für 6,80€

Außer Freitag 7,80€

11:30 Uhr-14:00 Uhr

Nackensteak auf Kartoffelsalat mit getrockneten Tomaten und Oliven

Zigeuner Schnitzel mit Pommes Frittes

Gebackenes Hähnchen Süß-Sauer mit Ananas und Karotten dazu Reis

Fischfilet gebacken auf Linsengemüse

Zum Kesselchen

Mittagstisch für 6,80€

Außer Freitag 7,80€

11:30 Uhr-14:00 Uhr

Nudel-Auflauf mit Schinken und Käse überbacken

Schnitzel mit Grie Soß und Kartoffeln

Grünkohl mit Mettenden und Pellkartoffeln

Gebratenes Lachsfilet auf Tomatenreis mit Chorizo

Zum Kesselchen

Mittagstisch für 6,80€

Außer Freitags 7,80€

11:30 Uhr-14:00 Uhr

Hähnchengeschne tzeltes mit Gemüse in Kokos-Curry-Sau ce mit Reis

Spinat-Tortelli ni in Butter mit Zucchini, Kirschtomaten und Parmesan

Gefülltes Schnitzel mit Mozzarella, Basilikum und Tomate auf Spaghetti

Fischfrikadelle auf Kartoffelpüree mit Gurken-Dill-Sal at

Gebackenes Schweinefleisch

Getestetes Rezept. Schnell in der Zubereitung, kann auch kalt Serviert werden , mit Kartoffelsalat zur Party.

Zutaten für 8 Portionen

Knoblauch schälen und jede Zehe der Länge nach in 3-4 Stückchen schneiden, damit man das Fleisch leichter bespicken kann.

Geräte und Anmerkungen des Autors

Du benötigst: Backblech, Alufolie

Gebackenes Schweinefleisch wurde ausprobiert von:

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Kommentare zu Gebackenes Schweinefleisch

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Meld dich an für das Kochmeister-Rezept des Tages

und verpasse nie wieder eine leckere Rezeptidee.

Barbaras Spielwiese

Blog über kulinarische und andere Spielwiesen des Lebens

Donnerstag, 19. Dezember 2013

Gebackenes Gemüse und Orangen-Sesam-Sauce

Für mich zur besseren Erinnerung ein paar Fotos der Zubereitungsschritte.

Und hier ein paar Fotos der Sauce.

Sie schmeckte sehr lecker, allerdings war die Kombination der beiden Einzelteile nicht optimal. Das Backofengemüse braucht nur Feta und Kräuter und die Sauce schmeckt zu irgendetwas anderem sicherlich besser.

Quelle

Zubereitung

Hier noch ein Detail auf meinem Teller:

Das gibt's mal wieder, allerdings beides separat. :-)

Kommentare:

Gib sofort meinen Mörser wieder her! :-)

Beides lecker. wobei ich zu Feta auch lieber ein anderes Sößchen nehmen würde. irgendwas mit Preiselbeeren. aber wenn man es nicht ausprobiert, weiß man's nicht :-)

@Sus: Ich habe noch einen zweiten größeren Mörser. Und Sauce kannst Du haben. :-)

@Barbara: Ich auch! ;-)

Aber diese Größe ist angenehmer. Schwedisches Möbelhaus?

Backofengemüse ist immer gut!!

Improvisieren ist immer nützlich, lehrreich, mach ich auch.

Ueber die frischen roten Beete denke ich gleich, hier gibt es aber weder die gesottenen eingeschweissten noch die frischen. Gerade im Backofengemüse mag ich sie sehr, farblich und geschmacklich.

@Sus: Den Mörser habe ich schon Ewigkeiten und kann mich nicht dran erinnern, wo ich den gekauft habe. Schwedisches Möbelhaus kann ich nicht ganz ausschließen. ;-)

gebackenes Hähnchen süß-sauer.Wie nachkochen?

Guten morgen Mädels,

also süß-sauer soße mache ich immer so:

(ich habe jetzt keine mengenangaben mache es immer so nach gefühl)

hähnchenbrust würzen mit salz+pfeffer anbraten (in würfeln) . zwiebeln dazu. ananas rein. etwas ingwer..mit etwas brühe (nicht viel) ablöschen. dann gebe ich o-saft ca. 50ml. kommt auf die menge des fleisches an..auch mal mehr . etwas ketchup und ca. 2 EL rotweinessig rein und da wir gerne scharft essen auch chilli. nach belieben halt noch abschmecken evtl. mit sojasoße. alles etwas einkochen lassen damit es nichtmehr flüssig ist und ab über die nudeln oder den reis damit.

aso..hm nö. hab da noch nie hähnchen gegessen. wie geschrieben ich brate es ja in würfel

Denn musst du das mal machen

is das so n teigmantel oder wie kann ich mir dass vorstellen?

Ich glaube wie der Teigmantel bei einer Backbanane.

Hallo Doreen

Na dann viel Spaß beim Kochen.

Wenn Du die Hähnchenwürfel/ oder Scheiben damit schön einreibst. lecker sag ich Dir.

Dann werde ich einfach mal nach diesem Gewürz gucken

aaah kann es sein dass das tempurateig ist? gibts im asiashop

Ich daaaaaanke dir

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Forum: Topfgucker

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In Teig gebackenes GemГјse

Zutaten für 4 Portionen

Das GemГјse in Salzwasser blanchieren, gut abtropfen lassen und mit Honig, Sojasauce, Essig, 5-GewГјrz-Pulver, Salz, Pfeffer mindestens eine Nacht im KГјhlschrank marinieren.

Aus den Гјbrigen Zutaten einen glatten Teig herstellen und mit Salz und Zitrone wГјrzen. Das GemГјse durch den Backteig ziehen und schwimmend in Fett goldgelb ausbacken.

* Quelle: Gepostet: Markus Stadtmann 2:2454/111.25 26.09.94

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Klare Geflügelsuppe

Eine klare Geflügelsuppe ist gesund und schmeckt. Das Rezept kann mit beliebiger Suppeneinlage serviert werden. Zutaten für 4 Portionen 1 Stk Hühnerbrust.

25 Mai 2014 - 18:19:14

Faschingskrapfen Mit Trockengerm

Das Rezept von den Faschingskrapfen mit Trockengerm wird ihre Lieben in der Faschingszeit begeistern. Zutaten für 12 Portionen 1 Stk Eigelb 200.

18 Januar 2014 - 11:35:26

Chili Con Carne Mit Faschiertem

Besonders für viele Gäste ist das Rezept vom Chili con Carne mit Faschiertem ideal. Kann man schon am Vortag zubereiten. Zutaten für 4 Portionen 1.

24 Januar 2014 - 10:48:41

Faschingskrapfen Mit Dinkelmehl

Faschingskrapfen mit Dinkelmehl schmecken genauso köstlich, wie Krapfen aus Weizenmehl. Hier unser Rezept. Zutaten für 10 Portionen 20 g Butter (weich).

20 März 2014 - 18:37:12

Chicken Nuggets Mit Selbstgemachten Pommes Frites

Überraschen Sie Ihre Liebsten mit dem Rezept für Chicken Nuggets mit selbstgemachten Pommes frites, ein Schmaus nicht nur für Kinder! Zutaten für 4.

27 Februar 2015 - 19:24:36

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Eine klare Kalbssuppe kann mit beliebiger Suppeneinlage serviert werden. Für das Rezept benötigt man über zwei Stunden Kochzeit. Zutaten für 4 Portionen.

14 April 2014 - 22:17:30

Holunderblütensirup

Für einen köstlichen Holunderblütensirup muss man 3 Tage Stehzeit berechnen. Das Rezept ist ein toller Durstlöscher in der heißen Jahreszeit. Zutaten.

20 Februar 2015 - 15:25:59

Süße Blätterteigschnecken

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11 März 2015 - 15:33:53

Feigen Mit Ziegenkäse Und Honig

Feigen mit Ziegenkäse und Honig sind eine tolle Vorspeise oder kleine Snack am Abend. Hier unsere Rezept - Idee. Zutaten für 2 Portionen 6 Stk Feigen.

15 Juni 2014 - 17:34:50

Vegane Faschingskrapfen

Für Menschen die generell Tierprodukte ablehnen, haben wir ein tolles Rezept von den veganen Faschingskrapfen. Zutaten für 4 Portionen 1 Pk Germ .

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Hofbrauhaus Las Vegas Beer Hall & Beer Garden

• German
• Paradise
• $30 and under

Monday-Friday 11:00am - 4:00pm

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About Hofbrauhaus Las Vegas Beer Hall & Beer Garden

The Hofbrauhaus Las Vegas is the only authentic German-Bavarian restaurant & daily Oktoberfest experience in Las Vegas.

Las Vegas, NV 89169

German, Beer Garden, Global, International

Hours of Operation:

Monday-Friday 11:00am - 4:00pm

Harmon and Paradise across from the Hard Rock Hotel and Casino

AMEX, Diners Club, Discover, MasterCard, Visa

Hofbrauhaus Las Vegas Beer Hall & Beer Garden offers exceptional, traditional Bavarian music nightly. Each month a new band from the Bavarian/Austrian European region performs. Hofbrauhaus Las Vegas Beer Hall & Beer Garden diners can party, sing and participate with traditional beer hall music.

Hofbräuhaus Las Vegas features ample, on-site parking, as well as complimentary valet.

Banquet, Bar Dining, Bar/Lounge, Beer, Beer Garden, Cocktails, Dancing, Entertainment, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

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With fresh Vegetables and sliced Sausage.

Four crisp and golden brown Potato Pancakes served with Apple Sauce.

Bavarian Cucumber Salad with Sour Creme and Dill Dip.

With Freshly Baked Pretzel.

Giant pretzel served with "Obazter" cheese, sweet mustard, and onion mustard.

Bavarian White and Red Radishes with buttered Rye Bread and Chives. Great Starter and Fun to eat! But first Radishes need plenty of salt.

Light Crisp and Healthy

Sliced Ham, Swiss Cheese, Bavarian Sausage with fresh salads of the season, Tomatoes, Cucumber and Peppers.

Crisp Lettuce, Shredded Cheese, tossed in a Caesar dressing, topped with Croutons. Add a grilled Chicken Breast, grilled Salmon or grilled Tilapia Filets

Fresh Salads of the Season, Tomatoes, Cucumbers and Peppers. Add a grilled Chicken Breast, grilled Salmon or grilled Tilapia Filets.

Breaded Chicken Breast, fried golden brown and sliced over Spinach-Potato Salad with warm Bacon Vinaigrette.

Bavarian Snacks

Great with HB Beer and highly recommended! Munich's famous sausage salad marinated in Vinegar and Oil with onions,sliced Swiss Cheese, Rye Bread and Butter.

A Bavarian Cheese Specialty you will love! Brie prepared with Cream Cheese, Butter, Onions, delicately seasoned and served with a freshly baked Pretzel.

Cold Cut Platter with Pork Roast, Black Forest Smoked Ham, sliced Sausage, Cheese, pickled Gherkin, Onion Mustard, Rye Bread and Butter.

Burgers and Sandwiches

Served with French Fries.

Very tasty and fun to eat! Giant Pork Sausage with Sauerkraut on French Bread, served with Onion Mustard.

Two grilled Krainer Sausages topped with a tasty Curry Sauce.

Giant Bavarian Style Hamburger (Pork and Beef) on a Kaiser Roll with traditional Garnish. Add Swiss Cheese, American Cheese or Bacon.

Breaded Chicken Breast Fried Golden Brown served on a Kaiser Roll.

Roast Pork Sandwich with Horseradish-Mustard Sauce, Lettuce, Tomato and Crispy Onions on a Kaiser Roll, served with French fries.

Classic Bavarian Sausage Specialties

From the Bavarian Sausage Heaven! Two of Munich's famous white sausages (Veal and Pork) traditionally poached or grilled with freshly baked original Pretzel and Sweet Mustard imported from Munich.

Sausage at its Best! Three roasted Pork Sausages with Sauerkraut and Mashed Potatoes.

Three Vienna Style Frankfurters with homemade Bavarian Potato Salad and spicy Onion Mustard.

Two Hofbräuhaus Las Vegas roasted Chicken Sausages served with Sauerkraut, Mashed Potatoes and Onion Mustard.

Two delicately seasoned Veal Sausages grilled to perfection. Served with our famous Hofbräuhaus Las Vegas Red Cabbage and Mashed Potatoes.

For Sausage Lovers! Hofbräuhaus Sausage Plate with Vienna Style Frankfuters, Pork and Chicken Sausages, imported Sauerkraut, Mashed Potatoes and spicy Onion Mustard.

Side Dishes

Add an extra Bavarian touch to your meal.

Great Bavarian Specials

Great Bavarian Specials Prepared by excellent German Chefs.

This is one a Bavarian cannot live without! Famous " Munich Pork Roast" with Vegetable Garnish, Dark Beer Sauce, and Bread Dumpling.

Classic Breaded Pork Cutlet served crisp and Golden Brown, so large that you might not find your plate. With Cranberries and homemade Bavarian Potato Salad.

Lightly breaded Vegetarian Patties, served with Potato-Cucumber Salad, Cherry Tomatoes and Cranberries (100% Vegan Option with French Fries and Cucumber Salad).

Enjoyed by Beer Truckers after a hard Day! Delicately seasoned "10 oz. Strip Loin" grilled to Perfection, served with French Fries and Side Salad.

Sausage Loaf topped with a sunny side up Egg, served with Potato Salad and Sweet Mustard.

Breaded Chicken Breast, fried golden brown, served with French Fries.

Pork Cutlet "Hunter Style" topped with creamy Mushroom Sauce, Bacon and Onions, served with Spätzle (special German Noodles) and Cranberries.

This is the way Bavarians love fish! Tilapia Filets, breaded and pan fried golden brown, served with tartar sauce, lemon and homemade potato salad.

Cold Beverages

13 Minute Lunch Menu - July 18 – July 29

Receive Lunch in 13 Minutes or it's Free

Fried chicken schnitzel served with French fries and our homemade wheat beer cheese sauce

Mini BLT sandwiches on toasted brioche served with homemade potato salad

Black forest ham and Swiss cheese on toasted ciabatta with choice of potato soup or soup of the day

Seared cod, brown rice and sautéed vegetables

Sautéed mushrooms, red onions tossed together in vinaigrette

Spaghetti tossed in marinara sauce, topped with homemade meat balls and freshly grated parmesan cheese, served with garlic bread on the side

13 Minute Lunch Menu - August 1 – August 12

Receive Lunch in 13 Minutes or it's Free

French roll topped with homemade meatballs, marinara sauce and baked with cheese, served with French fries

Mixed greens tossed in sesame-sweet chili vinaigrette topped with grilled peanut-chicken sate

Two roast pork sliders on toasted brioche buns with choice of potato soup or soup of the day

Bratwurst patty breaded and fried golden brown topped with dark beer onion sauce and served with mashed potatoes and root vegetables

Seared fish, brown rice and sautéed spinach

Austrian specialty! Yeast dumpling filled with plum jam, topped with poppy seeds and sugar, served with vanilla sauce

*Hofbräuhaus Signature Item

With fresh Vegetables and sliced Sausages.

Three crisp and golden brown Potato Pancakes served with smoked Salmon and traditional garnish.

Bavarian Cucumber Salad with Sour Creme and Dill Dip.

Assorted Cheeses with Crackers, Buttered Rye Bread and Chives.

Giant pretzel served with "Obazter" Cheese, Sweet Mustard, and Onion Mustard.

Bavarian White and red Radishes with buttered Rye Bread and Chives. Great Starter and fun to eat! But first Radishes need plenty of salt!

Bavarian Snacks

Great with Hofbräu Beer and highly recommended! Munich's famous sausage salad marinated in Vinegar and Oil with Onions,sliced Swiss Cheese with Rye Bread and Butter.

A Bavarian Cheese Specialty you will love! Brie prepared with Cream Cheese, Butter, Onions, delicately seasoned and served with a freshly baked Pretzel.

Cold Cut Platter with Pork Roast, Black Forest Smoked ham, sliced Sausage, Cheese, Pickled Gherkin, Onion Mustard, Rye Bread and Butter.

Light Crispy and Healthy

Sliced Ham, Swiss Cheese, Bavarian Sausage with fresh Salads of the Season, Tomatoes, Cucumber and Peppers.

Crisp Lettuce, Shredded Cheese, tossed in a Caesar Dressing, topped with Croutons. Add a grilled Chicken Breast or grilled Tilapia Filets.

Fresh Salads of the Season, with Tomatoes, Cucumber and Peppers. Add a grilled Chicken Breast or grilled Tilapia Filets.

Breaded Chicken Breast, fried golden brown, sliced over Spinach-Potato Salad with warm Bacon Vinaigrette.

Burgers and Sandwiches

Served with French Fries.

Very tasty and fun to eat! Giant Pork Sausage with Sauerkraut on French Bread, served with Onion Mustard.

Giant Bavarian Style Hamburger (Pork and Beef) on a Kaiser Roll with traditional Garnish (add Swiss Cheese, American Cheese or Bacon).

Breaded Chicken Breast Fried Golden Brown served on a Kaiser Roll.

Two grilled Krainer Sausages topped with a tasty Curry Sauce.

Classic Bavarian Sausage Specialties

For Sausage Lovers! Hofbräuhaus Sausage Plate with Vienna Style Frankfuters, Pork and Chicken Sausages, imported Sauerkraut and Mashed Potatoes.

From the Bavarian Sausage Heaven! Two of Munich's famous white sausages (Veal and Pork) traditionally Poached or Grilled with freshly baked original Pretzel and Sweet Mustard imported from Munich.

Sausage at its Best! Three roasted Pork Sausages with Sauerkraut and Mashed Potatoes.

Three Vienna Style Frankfurters with homemade Bavarian Potato Salad and Onion Mustard.

This is one of Bavaria's absolute favorites! Bavarian grilled Sausage Loaf served with Potato salad.

100% Veal Two delicately seasoned Veal Sausages grilled to perfection. Served with our famous Hofbräuhaus Las Vegas Red Cabbage and Mashed Potatoes.

Hofbräuhaus Las Vegas roasted Chicken Sausages served with Sauerkraut, Mashed Potatoes and Onion Mustard.

Hofbräuhaus Schmankerl

Great Bavarian Specials Prepared by excellent German Chefs.

Classic Breaded Pork Cutlet served crisp and Golden Brown, so large that you might not find your plate. With Cranberries and homemade Bavarian Potato Salad.

This is one Bavarian cannot live without! Famous "Munich Pork Roast" with Vegetable Garnish, Dark Beer Sauce, Potato and Breaded Dumpling.

Enjoyed by Beer Truckers after a hard day! Delicately seasoned 10 oz Strip Loin grilled to perfection, served with French fries and Side Salad.

A great Combination of Bavarian Favorites, for the Big Appetite! "Hofbräuhaus Platter" with Smoked Pork Loin, Pork Roast, Smoked Sausage, Dark Beer Sauce, Sauerkraut and Mashed Potatoes.

Oktoberfest Style Roasted Half Chicken stuffed with Parsley, Beer Butter and Onions served crispy brown with homemade Bavarian Potato Salad.

Pork Cutlet "Hunter Style" topped with creamy Mushroom Sauce, Bacon, Onions served with Spätzle (a special German Noodle) and Cranberries.

This is probably the most popular German Dish! Marinated "Pot Roast Bavarian Style" with Red Wine, Vegetable Strips, Potato Dumpling and Red Cabbage.

Bavarian Pork and Beef Specialty with Pork Roast "Hunter Style" and Spätzle, Marinated Pot Roast (Sauerbraten) with Vegetables and our famous Red Cabbage.

Grilled Chicken Breast with creamy Mushroom Sauce and homemade Spätzle.

For Vegetarians

With French fries and Curry Sauce.

A very special German Noodle with Swiss Cheese, crisp Onions and Hofbräuhaus Side Salad.

This is the way Bavarians love fish! Tilapia Filets breaded and pan fried golden brown served with Tartar Sauce, Lemon and homemade Bavarian Potato Salad.

with Yukon Gold Mashed Potatoes, Sautéed Spinach and Tomato-Caper Vinaigrette.

Side Dishes

American Rye Bread, German Rye Bread, Baguette, or Kaiser Roll served with Butter.

Imported from Germany.

Imported from Germany.

Imported from Germany.

Crisp seasonal Greens, Tomatoes, Cucumber and Peppers.

Steamed, buttered and seasoned Vegetable of the day.

Creamy, authentic German gravy.

French Fries, Bavarian Potato Salad, Mashed Potatoes, Sauerkraut, Spätzle, Bread Dumpling, Red Cabbage, Potato Dumpling, Apple Sauce.

Cold Beverages

*Hofbrauhaus Signature Item

The most famous Dessert you must try! Traditional homemade Bavarian Apple Strudel with Vanilla Sauce. Add a scoop of Vanilla Ice Cream.

Bavarian Cheese Cake with Raspberry Sauce.

Vanilla Ice Cream with Hot Raspberries, Cold and Hot, you will love this exciting and refreshing Combination.

Famous Black Forest Chocolate Cake.

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Christmas Eve Special Menus & Offers

Sunday, December 24, 2017

Are you on the Naughty or Nice list? This is your last chance to clear your name with St. Nick so get to our Haus this Christmas Eve for our special menu and Bavarian Brews!

Christmas Day Special Menus & Offers

Monday, December 25, 2017

Nothing sings like a holiday feast quite like a festive Christmas Day dinner in the beer hall with our jolly eats, treats & brews! Bring the whole family!

New Year's Eve Special Menus & Offers

Sunday, December 31, 2017

Kick off 2018 with a PROST! as we cheers to the new year with our 1-liter steins full of over-flowing, authentic Bavarian brews and a special New Year’s Eve menu!

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Hofbrauhaus Las Vegas Beer Hall & Beer Garden Ratings and Reviews

Overall Rating

ambience

Noise

Enjoyed, the evening, 2nd time there. A bit too noisy for us older folks. Portions were adequate and tasty.

Great service, nice staff, food was interesting and delicious. A pleasant surprise to find it on open table accidentally coming back from valley of fire.

Meals and drinks were great and reasonably priced for Las Vegas. Atmosphere and music was fantastic!

Our expectations may have been a bit high, as we've been to the Hofbrauhaus in Munich. The atmosphere was energetic, so if you're with a group looking for boisterous fun, this is probably a good place. The beer was good, and a liter stein is a festive way to enjoy it. For just me and my wife however, it was a bit loud. While my sausage, sauerkraut, and potatoes were fine, my wife's chicken breast was rubbery.

Food is very good. We shared the Sausage tower ap and I had the schnitzel. I recommend both. The beer is good. Short pours on most. The head didn't get close to the top of the glass.

We enjoy coming here for the great food and ambiance.

The staff is always engaging and friendly.

Went there twice while in Vegas and will always go back! Food, service and atmosphere is amazing!

Great food and fun atmosphere. Enjoyed the band.

Very disappointed with this visit. Service started out great, but slowed down as time went by. We had to wait 20 minutes for our check. My daughter and I had chicken schnitzel and it was very tough and fatty. My daughters was so fatty that she took one bite and was finished. I ate 3/4 of mine and gave a 1/4 to my husband who said it tasted funny. The next day I was sick for a whole day and the only thing I had eaten in more than 24 hours was the chicken, so it couldn’t have been anything else. My husband ordered a large octoberfest beer and received a dark beer. He tried to drink it, but it was too bitter. Not sure if we will be going back.

Excellent food, service and music. Trifecta!

We used to live in Munich and this recreation of the original restaurant is spot-on. The food was just as good and so was the beer!

Outstanding service and the food was amazing! The music was great and had a great time. Definitely recommend and will visit again!

Good place to go and try something new. Like traveling to Austria or Germany.

I heard about it from some work associates, looked it up online, and wanted to take my family there to try some authentic German cuisine. We had a good time, and enjoyed the atmosphere and the food. Our waitress was very happy, energetic, fun, and did a great job helping us. We will recommend this restaurant to everyone to try.

Food was authentic and staff was excellent. We had a great time. Only wish we lived here to visit more.

It is always nice for us to visit the Hofbrauhaus in LV for a decent German meal. The food is authentic and the atmosphere is almost like in Munich’ s original. Wurstsalat is 5/5, Riesenbrezel with sweet mustard 5/5. Get the liter of Hofbrau Bier to wash it all down! Prosit!!

This place is loud and crazy but has great beer and food. Don't plan on having a romantic night or a quiet conversation. Plan to watch people get paddled, beer stein holding contests, sing alongs and people dancing on tables. It's never boring and we come every time we're in town.

Great beer however the food is subpar. The food taste like theme park food. The meat was bland and tasteless and the red cabbage tasted like they had poured corn syrup in it.

Great place to get friends together and have fun along with good German food and drink! Best to just decide to take a couple of hours to have some beer, eat, have some bee and conversation, maybe some shots, more conversation and only leave if you have to.

Great food on an energetic environment. Fun setting that is lively with authentic German cuisine

A great experience.

Always fun. The house band is getting a bit stale. Maybe add a female voice to the group!

This is our fourth time here and the food and beer is excellent as always, the bands are awesome overall a great restaurant! Being from Austria I think they make a great Spaetzle and the Pretzel are really tasty also!

"Loud American DJ music"

The Hofbrauhaus is boisterous, rowdy, and fun. Don't go there if you want quiet conversation or a relaxed dining experience. Don't be a dud - order something authentically German instead of getting a "safe" steak or something familiar. You won't regret it.

Great place to have some very good German food. Super service and plentiful plates of food.

Noisy for some, but, fits the Beer Garden Atmosphere.

Holy crap, this place is the best!

Took a long time to get our food, granted we were a party of 12 but we watched entire families sit down, eat and leave before we got our food. Also every 5 minutes you heard the crack of a paddle on some dudes backside. very strange. Not worth the hassle.

The lunch crowd is very tame. The food was great as always, but without the band and more people, the atmosphere was dull. I will definitely only visit during the evening when the live music is available.

Always a Great Time.

Our waitress Gabby was amazing. We had a large party (13), and service was excellent.

Great food with great company. Food was awesome, as was the wine, and dessert sampler!

We have visited Hofbrauhaus at least 8 different times over the years and this time was was as good as ever

Be prepared for a very loud but very fun time here. We had so much fun and the food was good German comfort food with great German beer on tap. We will definitely go back.

Great time to celebrate October fest with friends.. look forward to going back next year for 6 years in a row.

What more can you say? The Hofbrauhaus Las Vegas absolutely nails feel of the German location of the same name. Vibrant, happy, a non -stop party. The beer is imported daily, making everything seem that much more authentic. Don't stop at the beer though. The food cannot be beat. I cannot recommend the Hofbrauhaus enough!

Gréât German atmosphere. Jackie our waitress was amazing!

Great experience!! Would definitely come back. My only complaint was we kept waiting for our dinner. Finally asked and server said that food tray had dropped but they were remaking and would be coming up shortly. Finally after another 20 minute wait which now totaled 45 it came. Delicious! Atmosphere was great but we had been really hungry. Bill came and I asked if it would be adjusted due to wait. She said no that it was out of their control. I said it wasn’t within our control either. Asked for manager and server came back and offered $5. It was fine but shouldn’t have been so difficult. Loved the restaurant and would go back but would arrive not as hungry.

Hmm not my cup of tea. Too loud. I did Love our server she was brutally honest when it came to asking her opinion of dishes. Loved that.

Almost like being back in the original one in Munich. Food was authentic, delicious, and enormous portions. Took home enough for another meal. And the beer is authentic too. Prima!

Always love coming here when in Vegas. It’s always a good time and enjoy introducing it to new people.

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